Culinary, Baking, Hospitality, and Agriculture

Culinary, Baking, Hospitality, and Agriculture

Have you ever considered pursuing a rewarding career in agriculture, hospitality management, or as a chef? Our culinary and baking and pastry arts programs are the only programs at a Charlotte college that are accredited by the American Culinary Federation Education Foundation Accrediting Commission (ACFEFAC). They are distinguished as 'exemplary programs'.  Learn about culinary classes, hospitality management education, and agriculture classes at Central Piedmont Community College. 

Learn more about career fields, explore careers, take a Career Assessment, and more on our Career Coach website.

Baking & Pastry Arts


The Central Piedmont Baking & Pastry Arts is the only school for baking and pastry arts in Charlotte that is accredited by the American Culinary...

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Culinary Arts


Associate in Applied Science | Certificates | Career Training (Non-Credit)

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Horticulture Technology

Hospitality (Non-Credit)


Explore Courses Corporate and Continuing Education courses at Central Piedmont are not offered for college credit, but in many cases continuing...

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Hospitality Management


Associate in Applied Science | Career Diploma | Certificate

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Turfgrass Management Technology