Culinary, Baking, Hospitality, and Agriculture
Have you ever considered pursuing a rewarding career in agriculture, hospitality management, or as a chef? Our culinary and baking and pastry arts programs are the only programs at a Charlotte college that are accredited by the American Culinary Federation Education Foundation Accrediting Commission (ACFEFAC). They are distinguished as 'exemplary programs'. Learn about culinary classes, hospitality management education, and agriculture classes at Central Piedmont.
Career Options and Salary Information
Learn more about this career field, explore related careers and salaries, and take a Career Assessment — visit Career Coach.