Baking and Pastry Arts

Expand your skills with our qualified and talented  instructors with experience and expertise in baking and pastry arts. Start with Wilton Decorating Basics, which introduces you to the proper usage of pastry bags, plus learn to use the variety of decorating tips.

During our summer semester, look for new and returning baking classes from Fruited Desserts, Designer Cupcakes, Delicious Frozen Desserts, Holy Cannoli to many more!

Beyond the Wilton Decorating Basics, check out Wilton Flower and Cake Design. You'll also enjoy the fun, hands-on class, Delightful Small Desserts - where just one amazing bite will satisfy your sweet tooth.

When you're ready for a career, consider CPCC's curriculum courses and professional certifications in Hospitality Education.

Questions? Please email us at charlottecooks@cpcc.edu.