Middle Eastern Vegetarian

The spices and aromatic herbs infused in this cuisine make it a treasure trove of flavors. The Middle East was situated on the “spice route” which introduced many foods including citrus fruits, almonds, rice, eggplant and numerous spices. Observe our vegetarian instructor as she prepares a complete Middle Eastern vegetarian meal from street food to soul food. As an added bonus, take home a Charlotte Cooks recipe booklet.

Questions? Please email us at charlottecooks@cpcc.edu.

Course outline   (CKG 7022)
Course schedule for dates, times and locations