Culinary Arts

dishMore information about the Culinary Arts program offered by Central Piedmont Community College.

Visit the CPCC Culinary Arts Program Website.

Check out CPCC's Career Coach website for additional career information.


Possible job titles for graduates Corresponding Holland Code
Chef and Head Cook
ERA
Food Service Manager
ECR
Food Preparation Worker RC
Cook, Short Order
RC
Cook, Restaurant RE
Cook, Private Household ARC
Cook, Institution and Cafeteria RC
Baker RC
Dietetic Technician SIR
* Holland Codes describe occupations' general characteristics and people's interests. Look for careers that fit your interests. If you do not know your Holland Code, contact Career Services to inquire about career assessment.

Necessary abilities and qualities

  • food production knowledge
  • processing and sanitation
  • manual dexterity and equipment knowledge
  • customer and personal service
  • creativity
  • time-management
  • clear communication and listening skills

Occupation & Professional Information Resources


Related Job sites


Contact a career counselor to discuss careers in culinary technology

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